Certified Food Safety Consultant

BRC V8 Lead Auditor
FSSC 22000 V 5.1 Lead Auditor
Instructor Experience:-
Food Safety, Quality and Microbiology Consultant, First &Second Part Auditor (BRC V8 – FSSC22000 V5.1 – ISO 22000L2018 – 9001:2015)

* CEO of Food Safety Training Online Service

* Articles Writer at Quality for All platform magazine

* Lecturer and Trainer for below Training list Professional Courses

1 Food & Water Microbiology Analysis
2 Global Food Safety Standard BRC V8
3 FSSC 22000 V 5.1 Food Safety System certification/ ISO 22000:2018 FSMS
4 GENERAL PRINCIPLES OF FOOD HYGIENE CXC-1-1969

Former Head of Quality at HOLW EL-SHAM
Former Quality & Laboratories Manager at Arabian Co. for Dehydrating Herbs
Former Senior Quality Analyst Givaudan multinational Co, Flavors.
Former Quality Control Engineer Delta Aromatic Concentration & Tomato Paste